كريمة شوكولاتة بالبندق(4.5كجم)
Moose 10 kg
Product features
A ready-made, easy-to-prepare mixture that gives stability to the mousse in terms of texture and shape, allowing the addition of flavors and colors
It stays firm and creamy and does not dry out
It does not crack as a result of freezing
Preparation method
1 kg mousse
1 kg 2 kg water or milk
Beating for 3:4 minutes on medium speed
Put it in the fridge for 12 hours
expiry
One year from date of production (9 months)
Storage method
Store in a dry place, away from direct sunlight, in a well-ventilated place, at a temperature not exceeding (20°C).
Sold By
100% Original
30 Days Return
Free Delivery
No Specifications